Introduction by Pascal Lheureux, President of the FARM Foundation
Speech by Marc Fesneau, Minister of Agriculture and Food Sovereignty
Keynote address by Gerda VERBURG (Under-Secretary-General of the United Nations and coordinator of the Scaling Up Nutrition movement)
1st sequence: QUESTIONING. From left to right: Tania SOLLOGOUB (Senior Economist, Crédit Agricole), Paxina CHILESHE-TOE, (Climate Expert, IFAD), François MORICONI-EBRARD (Geographer, Research Director at CNRS) and Matthieu BRUN (Moderator, Scientific Director of the FARM Foundation)
2nd sequence: INTENSIFY. From left to right: Bernard LEHMANN (Chair of the HLPE at the United Nations Committee on Food Security and Nutrition), Kolyang PALEBELE (Farmer, President of PAFO) and Sibiri Jean ZOUNDI (Moderator, Deputy Director of the Secretariat of the Sahel and West Africa Club)
3rd sequence: UNDERTAKE. From left to right: Capucine Graby (Host, journalist), Marc DEBETS (CEO of APEXAGRI) and Christian HUYGHE (Director of Agriculture, INRAE)
4th sequence: MOBILIZE. From left to right: Karima ESSABBAK (Head of Social Engagement in Sustainability), Carmine PAOLO DE SALVO (Inter-American Development Bank), Mariem DKHIL (Director of the Cooperation and Sustainable Development Division, Crédit Agricole du Maroc), Matthieu LE GRIX (Head of Agriculture and Biodiversity at AFD) and Matthieu BRUN (Moderator)
Plea of a group of students from IEDES-Université Paris 1 Panthéon-Sorbonne
Conclusions by Catherine MIGAULT (at the microphone, director of the FARM Foundation) and Laure TALL (Research Director at IPAR – Senegal)
